Ingredients
- 1 pint strawberries, hulled and halved
- 1 pint blueberries
- 1 tablespoon plus 1 teaspoon granulated sugar, divided
- 1 tablespoon brandy
- 4 (6-inch) pizza crusts, homemade or store bought
- 1 1/2 cups whipped topping, thawed
Directions
Preheat oven to 450 degrees F.
Combine strawberries, blueberries, 1 teaspoon sugar and the brandy. Sprinkle pizza crust with the remaining sugar. Bake 6-8 minutes on baking sheet; cool slightly.
Arrange fresh strawberries and blueberries on top. Serve with a big dollop of whipped topping.
