Edamame with Lime Ponzu

Name: Edamame with Lime Ponzu
Ingredients: 1 Bag Frozen Edamame in the pods, cooked or fresh; Sesame Oil Lime Ponzu (citrus flavored soy sauce found in the Asian section); Soy Sauce; 1-2 limes; Coarse Sea Salt

Filters

Ingredients

1 Bag Frozen Edamame in the pods, cooked or fresh
Sesame Oil Lime Ponzu (citrus flavored soy sauce found in the Asian section)
Soy Sauce
1-2 limes
Coarse Sea Salt

Directions

Start with the edamame, cooked. Coat the bottom of a pan with sesame oil and add edamame. Char to your liking. Splash the lime flavored ponzu into the pan generously.

Squeeze the fresh lime juice into the pan; add soy sauce to taste.

Plate cooked edamame and sprinkle with coarse sea salt.