Red, White & Blue Summer Salad


3 cups cubed watermelon
3 cups seeded and cubed cucumber
3 cups blueberries
1 cup diced red onion
1/2 cup quartered red seedless grapes
2 cups crumbled feta cheese, divided
4 Tablespoons chopped basil

2 Tablespoons honey
2 Tablespoons lime juice
2 Tablespoons mint, chopped
2 Tablespoons olive oil
Salt and pepper, to taste


In a large bowl, combine, watermelon, cucumber, blueberries, red onion, grapes, basil and 1 3/4 cups of feta cheese. Mix well to combine.

In a separate bowl, combine honey, lime juice and mint. Mix well.

Stream in olive oil and mix well. Pour dressing over salad, top with remaining feta cheese and serve.

How to Serve it Up

Cup 9 oz.
Stemless Wine Glass
Classic White Bowl