Holiday Cocktail and Mocktail

Holiday Cocktail and Mocktail Recipe

Serve up some holly-jolly cocktails and mocktails at your holiday gatherings. These three pair well with classic holiday appetizers.

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Ingredients

Bubbly Winter Citrus Sangria

French 75 Punch

Pomegranate and Orange Punch 

Steps

  • 1

    Bubbly Winter Citrus Sangria

    Combine moscato, champagne and juice into a large pitcher and stir.

  • 2

    Add lemon slices to the mixture and pour into Chinet® Cut Crystal® stemless wine glasses and top off with champagne, if desired.

  • 3

    French 75 Punch

    Combine gin, lemon juice, simple syrup and champagne in a punch bowl and slowly stir until blended.

  • 4

    Add garnish with the orange wheels and serve in Chinet® Cut Crystal® 9 oz. cups.

  • 5

    Pomegranate and Orange Punch 

    Mix pomegranate juice, orange soda and club soda in a drink dispenser.

  • 6

    Add in mint, lime slices, orange wheels and pomegranate seeds as garnish. Pour into Chinet® Cut Crystal® 14 oz. cups.