Raspberry Mimosa

This fizzy drink looks pretty in pink! Learn how to make a Raspberry Mimosas that are perfect for any brunch.



  • 1

    Pour 2 ounces of champagne into a Chinet® Cut Crystal® Stemless Wine Glass (about ⅔ of the way up)

  • 2

    Pour 1 ounce of raspberry lemonade into the glass (almost filling the glass).

  • 3

    Top with fresh sugared raspberries. Enjoy!