Just because it's cooler outside doesn't mean you have to ditch your favorite summer cocktail. Combine cider and citrus flavors with your choice of white wine and add a touch of ginger beer to make a fall cocktail that hits all the right notes. Find the full recipe below.
3 apples, sliced
1 lemon, sliced
1 orange, sliced
2 c. apple cider
2 bottles of ginger beer
1 bottle of white wine
Fill a larger pitcher with sliced apples, lemons and oranges. Pour in the apple cider, followed by the ginger beers and lastly, the white wine. Stir the mixture and serve in Chinet® Cut Crystal® 14 oz. cups.