Raspberry Lemonade Punch

Name: Raspberry Lemonade Punch
Ingredients: 2L chilled Sprite or ginger ale; 1 container of raspberry lemonade (You can sub with a pink lemonade); Frozen can of pineapple juice (I pour into ice trays then freeze and put the pineapple juice ice in the punch); Pink sherbet scoops; 1 fresh lemon, cut; 1 container of fresh raspberries

This sweet, sparkling punch is perfect for springtime sipping. Great for bridal showers, birthdays, Easter, or Mother's Day.

Filters

Spring, Summer

Birthday, Easter, Mother's Day

Drinks

Print Recipe

Ingredients

2L chilled Sprite or ginger ale
1 container of raspberry lemonade (You can sub with a pink lemonade)
Frozen can of pineapple juice (I pour into ice trays then freeze and put the pineapple juice ice in the punch)
Pink sherbet scoops
1 fresh lemon, cut
1 container of fresh raspberries

Directions

In a large punch bowl, mix together liquid ingredients. Add scoops of pink sherbert ice cream to the mixture and garnish with lemon slices and fresh raspberries. Serve in Chinet® Cut Crystal® stemless wine glasses.