Jingle Juice

Ice cubes with rosemary and cranberry infuse a tart, woody flavor as they melt, creating an unforgettable festive cocktail.

By: Kelsey Graves, We Heart Parties

48 oz. cranberry juice
1 cup orange juice
1 cup vodka
2 cups lemon-lime soda
Ice cubs infused with rosemary and cranberry

Mix the cranberry juice, orange juice, vodka and lemon-lime soda together in a large pitcher. Pour into Chinet Cut Crystal stemless wineglasses and garnish with infused ice cubes. Enjoy!

Makes about 8 cocktails.

How to Serve it Up

Stemless Wine Glass