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Taco Pizza

Take the best of tacos and the best of pizza and what do you have? Everyone’s new favorite party snack.



  • 1

    Preheat the oven to 375 degrees.

  • 2

    Unroll the crescent roll dough and lay out on greased cookie sheet. Seal edges together. Bake for 10 minutes or until golden brown. Set aside and cool.

  • 3

    Mix together the softened cream cheese and sour cream. Spread gently over the crust.

  • 4

    Brown the ground beef in a skillet and drain the grease. Stir in the taco seasoning. Simmer for a few minutes, stirring occasionally. Sprinkle evenly across the crust. Pro tip: Cut down on prep time by browning the ground beef the night before and refrigerate. Heat in the microwave when ready to serve.


  • 5

    Top with lettuce, cheese, red onions and tomatoes.

  • 6

    Serve immediately on Chinet Classic® plates.