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PB&J(ish) Smoothies

An easy and unique smoothie with sweet mixed berries and salty peanut butter.

Thank you for the recipe, @aflavorjournal.



  • 1

    Combine all ingredients in a blender.

    Any combination of blueberries, strawberries, blackberries, or raspberries will work!

    Any milk or milk alternative will work for this smoothie recipe. Please feel free to adjust the quantity to fit your taste; add more for a thinner smoothie or cut the amount in half for a thicker smoothie.

    Agave syrup is a great sweetener for smoothies, but honey or maple syrup is a great alternative.

  • 2

    Blend for at least one minute or until very smooth.

  • 3

    Pour smoothie into one Chinet Classic® recycled clear cups or divide between two Chinet Crystal® 9 oz. cups.

  • 4

    Lightly sprinkle a pinch of cinnamon over the tops of the smoothies and serve immediately.

  • 5

    For a creamy peanut butter drizzle inside the cup: stir two spoonfuls of peanut butter with a splash of almond milk (or water), adding more as needed until it has a pourable consistency. Drizzle the mixture along the inside of your Chinet brand® cup before pouring in your smoothie.